Thursday, March 10, 2011

Whatcha Eatin'? The Publik House

Smoked Salmon Tartelettes from The Publik House on Prospect
Looking for a snack that cuts to the point? Try these savory appetizers from The Publik House. Smoked salmon on puff pastry with creamy caper vinaigrette herb salad and chive oil really hits the spot. Exclusively at The Publik House, they offer more gourmet selections than your ordinary pub fare. Also stop in for live music! Become a fan on Facebook and get updates on specials! Tell 'em Numéro sent ya!

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